Our Blend Solera 12 Blender
Santaren is a blend of premium rums. Perfect result of mixing, infusion and maceration of secret spices, where darkness, temperature and time manage to give life to a signature rum. Santaren is a select combination of old and young rums, spices and shrubs, creating a unique style to the final mix.
Santaren is made from:
- Young rums from Granada (Spain) at 79.8 ° and 95.8 °, optimum graduation where spices are macerated.
- Rum from Guyana, made with sugar cane from plantations on the banks of the Demerara River, aged at 75 ° for 12 months in American white oak barrels ex bourbon.
- Dominican Rum obtained from 100% Dominican sugar cane harvested manually and aged at 65 ° in 12-year Solera System in American bourbon oak barrels from Kentucky.
Processing and production
Santaren uses rums of different origins for his blend. A 12-year-old rum from the Dominican Republic, a golden rum from Guyana from plantations on the banks of the Demerara River and young rums from Spain
Santaren offers a sublime and pleasant sensory experience. Deliciously complicated, exotic and extraordinarily delicate, demonstrating the complexity of this Blend.
ASPECT AND COLOR
Elegant amber color with mahogany reflections, bright and clean, with long and slow travel contour.
Shocking nose, elegant, intense, sweet and complex. With abundant nuances and aromas that evolve at every appreciation, vanilla, clove, wood.
Balanced and complex in the mouth, generous and full-bodied. With persistent memory of spices and wood.
Long and enveloping finish, pleasant retentive to notes of delicate vanilla, pepper, clove and toasted wood.